Milling

At Flour and Bread Product Barakat Hariwa, we combine traditional milling craftsmanship with modern technology, operating at a capacity of 220 tons per day. We offer a wide range of flour varieties and specialized milling services to meet the evolving needs of bakeries, food manufacturers, and wholesalers across Afghanistan.

Our Core Services:

• Grain Processing: We source raw grains directly from farmers and suppliers, transforming them into high-quality flour using advanced milling systems.
• Precision Milling: Our process includes cleaning, conditioning, grinding, and sifting, producing flours of varying textures and fineness.
• Custom Milling: Tailored solutions for specific grain types, flour textures, and baking requirements—ideal for artisan and industrial clients.
• Flour Blending: We create custom flour blends with targeted protein, gluten, and baking characteristics for specialty applications.
• Quality Assurance: Rigorous lab testing and food safety checks ensure consistency, purity, and compliance with industry standards.
• Packaging & Distribution: We offer our products in bulk bags, paper sacks, and consumer packs, ensuring reliable delivery throughout Afghanistan.
• Technical Support & Consulting: Expert guidance on flour selection, recipe formulation, and process optimization to improve baking performance.
• Education & Training: Workshops and resources to help customers understand flour properties and enhance their baking techniques.

Precision in Every Grain – Milling to Perfection